Stir Fry Strips
|Per 100g||%RI* per 100g|
|of which saturates||0.7||4%|
|of which sugar||0.1||0%|
|Vitamin B12 (µg)||1.1||42%|
Water, wheat gluten, wheat starch , sunflower oil , chicken egg protein, vegetable protein (soy* protein isolate), pea protein isolate, barley malt extract, salt, soy sauce powder (soy*, salt, wheat, vegetable oil), natural flavouring, vinegar, preservative (E270), pepper, maltodextrin, iron, vitamin B12
*The soy we use in our products is not cultivated at the
expense of the rainforest and is not genetically modified.
MAY CONTAIN TRACES OF PEANUTS AND NUTS
Storage for restaurants
Keep frozen at -18°C. Once defrosted do not refreeze. Do not pre-heat then re-cook.
12 months from production.
Preparation for restaurants
Cooking instructions are provided as a guideline only. Cook from frozen.
4-6 minutes on moderate heat. Stir every now and then.
|Pieces per case (approx.)||n/a|
|Cases per layer||11|
|Layers per pallet||18|
|Cases per pallet||198|