Minced
250 G
- High in protein
- Source of fibre
- High in iron
- Source of vitamine B12
- No lactose
- Low in saturated fat
- Sustainable soy (certified) & Non-GMO
- Free-range eggs
Preparation
Frying pan
8-10 minutes on medium heat. Stir every now and then.
Ingredients
Water, 21% vegetable proteins (soy*, wheat gluten), sunflower oil, starch (potato, wheat, maize), free range egg white, flavouring, modified starch, beet root powder, hydrolyzed soy protein, salt, spices, iron, vitamin B12
*The soy we use in our products is not cultivated at the
expense of the rainforest and is not genetically modified.
MAY CONTAIN TRACES OF PEANUTS AND NUTS
Storage
Store chilled at +4 °C. Do not freeze. Do not consume raw. Consume once opened.
Nutritional values
| Nutritional Information | Per 100g | %RI* per 100g |
| Energy | 828 (kJ) | 10% |
| 198 (kcal) | ||
| Fat | 7.8 | 11% |
| of which saturates | 1.3 | 7% |
| Carbohydrate | 9.9 | 4% |
| of which sugar | 0.5 | 1% |
| Fibre | 4.9 | |
| Protein | 19.5 | 39% |
| Salt | 1.03 | 17% |
| Iron (mg) | 7.0 | 50% |
| Vitamin B12 (µg) | 0.5 | 20% |
*Reference intake of an average adult (8400 kJ/2000 kcal).
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