Sausages
200 G
4 PCS
- High in protein
- Source of vitamine B12
- High in iron
- No lactose
- Low in saturated fat
- Sustainable soy (certified) & Non-GMO
- Free-range eggs
Preparation
Frying pan
10-12 minutes on medium heat. Turn every now and then.
Oven
14-16 minutes at 180°C. Turn once.
Barbecue or grill
Rub with oil. Grill for 8-10 minutes.
Ingredients
Water, 11% vegetable protein (soy*, wheat gluten), onion, rapeseed oil, free range egg white, starch (potato, tapioca), natural flavouring, vinegar, dextrose, salt, sugar, spices, colour (plain caramel), iron, vitamin B12
*The soy we use in our products is not cultivated at the expense of the rainforest and is not genetically modified.
MAY CONTAIN TRACES OF PEANUTS AND NUTS
Storage
Store chilled at +4 °C. Do not freeze. Do not consume raw. Consume once opened.
Nutritional values
| Nutritional Information | Per 100g | %RI* per 100g |
| Energy | 640 (kJ) | 8% |
| 153 (kcal) | ||
| Fat | 7.8 | 11% |
| of which saturates | 1.2 | 6% |
| Carbohydrate | 5.3 | 2% |
| of which sugar | 1.3 | 1% |
| Fibre | 0.8 | |
| Protein | 15.0 | 30% |
| Salt | 1.68 | 28% |
| Iron (mg) | 7.0 | 50% |
| Vitamin B12 (µg) | 0.5 | 20% |
*Reference intake of an average adult (8400 kJ/2000 kcal).
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