Sausages
50G Pce
Approx. 60 PCS
3kg carton
| Per 100g | %RI* per 100g | |
| Energy | 640 (kJ) | 8% |
| 153 (kcal) | ||
| Fat | 7.8 | 11% |
| of which saturates | 1.2 | 6% |
| Carbohydrate | 5.3 | 2% |
| of which sugar | 1.3 | 1% |
| Fibre | 0.8 | |
| Protein | 15.0 | 30% |
| Salt | 1.68 | 28% |
| Iron (mg) | 7.0 | 50% |
| Vitamin B12 (µg) | 0.5 | 20% |
Water, 11% vegetable protein (soy*, wheat gluten), onion, rapeseed oil, free range egg white, starch (potato, tapioca), natural flavouring, vinegar, dextrose, salt, sugar, spices, colour (plain caramel), iron, vitamin B12
*La soja que utilizamos en nuestros productos no se cultiva a expensas de la selva tropical y no se modifica genéticamente.
MAY CONTAIN TRACES OF PEANUTS AND NUTS
Storage for restaurants
Keep frozen at -18°C. Once defrosted do not refreeze. Do not pre-heat then re-cook.
Shelf life
18 months from production.
Preparation for restaurants
Cooking instructions are provided as a guideline only. Cook from frozen.
Frying pan
15-18 minutes on medium heat. Turn every now and then.
Oven
21-24 minutes at 180°C. Turn once.
Barbecue or Grill
Rub with oil. Grill for 12-15 minutes.
Deep fryer
4-5 minutes at 180°C.
| Pieces per case (approx.) | 60 | |
| Case length | 340mm | |
| Case width | 223mm | |
| Case height | 95mm | |
| Case weight | 3000g | |
| Cases per layer | 11 | |
| Layers per pallet | 18 | |
| Cases per pallet | 198 |
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